a veg life

(posted by Emily) When I think about "the staples" in our house, an unconventional list comes to mind. Then again, I guess that's to be expected since our staples don't include things like eggs, bread, and milk! Thinking about the foods we buy every week without fail, here are my top ten items we can't live without.  Top Ten: Food stuffs we can't live without 1) Bananas via 2) Veggie broth made from our leftover veggie scraps in the crock pot .  via 3) Hummus via 4) Avocados via 5) Rice noodles via 6) Tomatoes via 7) Potatoes via 8) Olive oil via 9) Celery via 10) Sprouts via I hope you had a great week! Happy Friday! --E&R

A few recent favorites A new goal for our blog is to try and share something with you everyday during the week--whether it be a recipe we love, a food prep tip, a restaurant review, or a quick photo or two, we're doing our best to bring more vegan food into your life!  Today's post is bringing you some of the recipes popping up in our house lately!  source On Sunday, I made a batch of spaghetti squash with creamy roasted red pepper sauce . The only adaptation I made to the recipe was roasting 6 tomatoes to use in place of the canned tomatoes called for in the original. I also prefer to cook spaghetti squash upside down in a casserole dish, with some veggie broth covering the bottom inch or so, like this .  It has kept really well in the fridge, and has made for some great lunches at school this week! Over the summer, I received a ton of great recipes at my bridal shower. Attendees were asked to bring a favorite recipe that could easily be modified for...